The dry beans

By VicentaLakin

The dry beans

Recipe Recommendations

  • lentils 400 grams
  • minced meat 150 grams
  • dried chili of 4
  • soy sauce 1 tablespoon
  • pickled mustard appropriate amount
  • pepper appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for The dry beans

  • 1
    The lentils are torn to pieces, two knots, clean, dry。
  • 2
    Heat 250 grams of oil, put it in lentils, blow it up and wrinkle it up
  • 3
    I'll get a boiler, with a big spoon of oil and a fragrance, dry peppers, peppers, pickles, garlic
  • 4
    In the old ones, the lentils are fried, the lentils are on fire when they're ripe, salt and smelly

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