Peach and corn noodles
By VicentaLakin
Two soybean croissants are made, and there's only a few sweet peaches left to make a nest. Actually, that's the original idea, and that's the last of it. Then fix it all。
Recipe Recommendations
- cornmeal 100 grams
- bean dregs 80 grams
- Peach syrup 30 grams
- water 30 grams
- Peach pork in syrup appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for Peach and corn noodles
1
Prepare for use
2
Put sugar in the water
3
It's in the microwave. It's hotter and hotter
4
The corn noodles are pouring into the bowl, mixing and pouring into boiling water
5
Smash to corn pasta
6
And soybean slag in the microwave
7
Into the corn face
8
Smuggle evenly
9
And a noodle band
10
It's split into the same size
11
Put the agent on your finger and make the shape of a nest
12
Put a hole in the top
13
Put the peach
14
Put it in the steam pan. It's 15 minutes of fire
15
When it's evaporated, unmaskedPeach and corn noodles Make Tips
The water consumption should be adjusted according to the water content of the bean dregs. Even if there is too much water in the bean dregs, no water can be added.
You can also use all sugar water. Water is added here just because there is not enough sugar water.
You can also use all sugar water. Water is added here just because there is not enough sugar water.