Mom's version of rice dumplings
Ingredients: salt,green garlic,cooking wine,egg,oyster,chopped ginger
Recipe Recommendations
- oyster appropriate amount
- egg appropriate amount
- green garlic appropriate amount
- chopped ginger appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Mom's version of rice dumplings
1
Wash the oysters, dry them, and add the green garlic.
2
Add sweet potato powder, a little salt, cooking wine and shredded ginger, add water and mix well.
3
Remove the pan and add a little oil. Heat the oil and add the mixed oysters, dilute and fry until golden brown, turn over and fry until cooked.
4
Add the egg mixture.
5
Wait until the eggs are cooked before you can serve the plate.