Spinach carrots

By VicentaLakin

Spinach carrots
I'll make a spinach carrot for the baby today. I'll be happy with the baby. I've done both things well. I've had a lot of them myself. Even if it's a baby snack, you can eat it. At first, the first thing I did was tasted rather tough. Too hard to look at the baby and not like the second way I'm gonna do it, and the pancakes are softer than the baby likes。

Recipe Recommendations

  • flour 80g
  • spinach a
  • carrots appropriate amount
  • Shage appropriate amount
  • salt a little
  • white granulated sugar a little

Steps for Spinach carrots

  • Make Spinach carrots step 0
    1
    Raw materials。
  • Make Spinach carrots step 1
    2
    Spinach cut the end, carrots sagraches。
  • Make Spinach carrots step 2
    3
    Sliced spinach put a little bit of water in the kitchen and mixed it into juice。
  • Make Spinach carrots step 3
    4
    Smashed spinach juice into flour。
  • Make Spinach carrots step 4
    5
    And make such a dough。
  • Make Spinach carrots step 5
    6
    Then we'll have the small group dry up and make pancakes。
  • Make Spinach carrots step 6
    7
    If you're two-faced, you can make a spare。
  • Make Spinach carrots step 7
    8
    A pan with a little bit of oil, put in a good pasta。
  • Make Spinach carrots step 8
    9
    The pot is pouring a little bit of oil into carrots and salgos. With a little salt. ♪ Sagar can be replaced with potatoes ♪
  • Make Spinach carrots step 9
    10
    I'll put the fried carrots on a nice spinach。
  • Make Spinach carrots step 10
    11
    Then roll it up。
  • Make Spinach carrots step 11
    12
    Cut the plate complete. ♪ It's hard to feel ♪
  • Make Spinach carrots step 12
    13
    The spinach juice is poured into flour with a small amount of salt or sugar to make this paste。
  • Make Spinach carrots step 13
    14
    Heated the pan with a little oil and poured spinach noodles into the pan。
  • Make Spinach carrots step 14
    15
    It'll be fine。
  • Spinach carrots Make Tips

    Baby needs to use the second method to mix the spinach juice into batter.

    You can also eat fried spinach cakes directly.

    The heat should not be too high during frying.