Taste pork knuckle
By LeopoldoJast
Now that I have become a real housewife, I have to spend a lot of time in the kitchen. Today's dish has been highly praised by my husband, and in the hearts of my children, I feel like a mother's happiness. It is a very nutritious dish. I hope you will like it.
Recipe Recommendations
- pork knuckle half a
- red pepper 1 vial
- laojiang 3 tablets
- octagonal the 2
- soy sauce a little
- mature vinegar appropriate amount
- starch appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Taste pork knuckle
1
1. Wash the pig's feet, chop them, remove the residual hair, blanch for 10 minutes, pick up and wash them with cold water (use a pressure cooker to cook the pig's feet on low heat for 2 hours, then pick up, and add a side dish to the soup on the table., very nutritious)2
2. Heat the oil over high heat, add the pork feet, then add red pepper, star anise, and a little soy sauce and stir-fry for a while. After cooking, add salt, MSG, add appropriate amount of water, and cover the pot.3
Add starch when it is ripe, add green onions when it is ripe, and remove from the pan.Taste pork knuckle Make Tips
Actually, keeping cooking simple is fine, as long as it's nutritious.