Shrimp porridge
By VicentaLakin
Recipe Recommendations
- salty and fresh
- pot
- an hour
- simple
Steps for Shrimp porridge
1
First, the shrimp is immersed early and one hour with hot water。2
Cut the skinny meat into thin slices and make it for 20 minutes with a little sauce。3
Put the processed shrimp in the casserole with the rice。4
The rice boils with thin meat and then the fire lasts 30 minutes. ♪ When porridge is cooked ♪5
Finally, saline and saline, with onions. A few drops of soy sauce taste better