Chicken silk
By VicentaLakin
Recipe Recommendations
- small rapeseed 200 grams
- chicken breast 30 grams
- garlic appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- water starch appropriate amount
- refined salt appropriate amount
- chicken essence appropriate amount
Steps for Chicken silk
1
One, 30 grams of chicken, clean。
2
2. Leaching of small oils。
3
3. The right amount of wine。
4
4. Pepper powder。
5
5. Water starch appropriate。
6
6. Garlic cut to use。
7
7. Chicken gravy, with wine, pepper powder, water starch pickles。
8
8. Vegetable oil is pouring into the frying pan, and it's fragrance。
9
Nine. Sprayed meat and wine。
10
I'll put it in the canine。
11
11, scrambled to a slight change in the colour of the oil, and with salt and chickens, the fire is closed。
12
Twelve. It's a plate of chicken silk. Young。Chicken silk Make Tips
Miaomiao's considerate reminder:
1. Slightly stir-fry the shredded chicken and then cooked.
2. Small rapeseed has a lot of moisture, so don't put too much salt.
1. Slightly stir-fry the shredded chicken and then cooked.
2. Small rapeseed has a lot of moisture, so don't put too much salt.