Tomato shrimp omelet soup
By VicentaLakin
The rain forecast for two days from yesterday to today in Xi'an is so heavy today, it's not so exaggerated, but it's been 48 hours since the autumn cold afternoon when Dad came back to prepare for a cold meal
Recipe Recommendations
- tomatoes a
- shrimp skin appropriate amount
- laver appropriate amount
- eggs appropriate amount
- onion appropriate amount
- coriander appropriate amount
- pepper appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Tomato shrimp omelet soup
1
1. Preparation of raw materials。
2
2. Hot pots of cool oil pouring into shrimp leather。
3
Three, and then a broken tomato makes juice
4
4. Add boiling water to burn。
5
5. Scattered with purple。
6
Six. Eggs, salt and chicken and pepper。Tomato shrimp omelet soup Make Tips
Tips: 1. Deep-fry the shrimp skins to taste better.
2. Chop up the tomatoes if you like them, and stir fry them. If you don't like them, wait until you add water before adding them.
3. Add appropriate amount of chopped green onion and coriander when drinking it. You don't have to add it if you don't like it.
2. Chop up the tomatoes if you like them, and stir fry them. If you don't like them, wait until you add water before adding them.
3. Add appropriate amount of chopped green onion and coriander when drinking it. You don't have to add it if you don't like it.