Homemade barbecue
By VicentaLakin
Recipe Recommendations
- beef a pound
- Pig Wuhua a pound
- Spanish mackerel four
- Various vegetables and seafood appropriate amount
- yuancong a
- celery half a catty
- sesame paste a little
- chili noodles 200 grams
- Ziranfen 200 grams
- refined salt 150 grams
- soybean oil 300 grams
- onion ginger garlic a pound
- sugar half a catty
- acetin 200 grams
Steps for Homemade barbecue
1
Pigs go to slices
2
It's a roasted gravy
3
It'll take five hours to make it
4
It's salted with five flowers
5
You can have a little chili sauce on your meatloaf
6
The meat on the cow's head, the slice, the meat on the plum, the taste of the plum, because it's hard to get it, it's gone to the Western restaurant and it's expensive
7
There's absolutely no meat powder, beef powder or anything
8
I've been making onions for over five hours
9
It's the same as a steak. Look at this
10
The roasted meat should be mixed with raw leaves, so there's no need for any sauce
11
This is roasted pedalfish
12
It'll only be a minute before the fish is cooked
13
This is our special feature on the northeast coast, pickled minnow. The fish that's made is pretty hot on carbon fire
14
Squidfish, clean and split, you can't cut the onions of chili pepper powder, etc
15
It's salted
16
It's hard to cook outside, because the fish is so thick, it has to turn inside for about a minute, so it'll be better if you're able to spread the spices you like during the light roast
17
It's almost ready to eat green
18
A conch shrimp squid can be roasted with a chicken corset
19
And there are two specials: this is the chrysanthemum, which is not the bone on the side of the rib. It's what we call a lunar tooth roasted and roasted
20
This one's better -- the pig's waist, the generals don't like the smell, but it's okay to get rid of the steroids, soak up the vinegars, soak up the peppers, and fix the slash-and-burn stove
21
Every summer it's a barbeque season, and most of it's out in the shop, and I think it's a good home-made, clean and healthy, and it tastes better than a real barbeque, and this is my costume -- my own grill, which is perfect for the open barbecue。