Red-hot pig hoof

Recipe Recommendations

• pettitoes 1000KG
• onion appropriate amount
• garlic appropriate amount
• ginger slices appropriate amount
• chili appropriate amount
• aniseed appropriate amount
• soy sauce appropriate amount
• vinegar appropriate amount
• cooking wine appropriate amount

• sauced
• stewed
• several hours
• ordinary

Steps for Red-hot pig hoof

1

First put the washed pig's feet in a container, pour water and a proper amount of wine, and then put a couple of gingers in a couple of hours

2

Cut the onions, the ginger chips, the garlic

3

Get a good pig's hoof out of there and dry it

4

Put a proper amount of corn oil into the pot, so it's 60% hot

5

When the temperature is 60% hot, put it in the onion, etc

6

Then you put it in the pig's feet for a quick frying

7

Fire a pig's hoof until it's yellow

8

Put it in the water. Remember to turn it on! I don't know

9

Put in garlic, onions, big stuff, chili. I'll put soy sauce, vinegar, wine. A friend who likes sauce can put on a little old-fashioned pasta and a little pasta

10

Put the fire on the fire

11

The fire gathers juice. A friend who likes rice can save some soup

12

It's done! It's ready

Red-hot pig hoof Make Tips

Recipe Categories

• hot dishes
• home cooking
• Kid Friendly Recipes
• Winter recipes