Vinegar cabbage

Recipe Recommendations

• cabbage appropriate amount
• garlic appropriate amount
• dried chili appropriate amount
• diced green onion appropriate amount
• salt appropriate amount
• white sugar appropriate amount
• white vinegar appropriate amount
• powder appropriate amount

• sour and salty
• sneak
• ten minutes
• ordinary

Steps for Vinegar cabbage

1

Wash and cut cabbage.

2

Garlic, dried peppers, shredded green onions, salt, white sugar, white vinegar, rice flour.

3

Stir salt, sugar, white vinegar, and rice flour into a thick sauce and set aside.

4

Add the vegetable leaves, stir-fry until shredded, and finally pour in the mixed sauce.

5

Stir fry over high heat until the sauce is wrapped in the cabbage.

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