Soybean pig hoof

By VicentaLakin

Soybean pig hoof

Recipe Recommendations

  • pork knuckle 600 grams
  • soybean 200 grams
  • salt appropriate amount
  • red pepper appropriate amount
  • cinnamon appropriate amount
  • Jiang appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • chicken essence appropriate amount

Steps for Soybean pig hoof

  • Make Soybean pig hoof step 0
    1
    Soybeans bubbled early
  • Make Soybean pig hoof step 1
    2
    The pig's feet are cut and squished in boiling water
  • Make Soybean pig hoof step 2
    3
    The rinded pig's feet dry
  • Make Soybean pig hoof step 3
    4
    Prepare the sauce
  • Make Soybean pig hoof step 4
    5
    It's so sugary in the pot
  • Make Soybean pig hoof step 5
    6
    Then a spoonful of wine, a spoon of raw smoke, a ginger, cinnamon and pepper, and a proper amount of salt to keep it going
  • Make Soybean pig hoof step 6
    7
    When the pig's feet are evenly wrapped in colour, it pours into the bubbled soybeans
  • Make Soybean pig hoof step 7
    8
    It's starting to boil. It'll be an hour and a half. Time's up to you
  • Make Soybean pig hoof step 8
    9
    Let's go
  • Soybean pig hoof Make Tips

    I didn't give specific instructions on caramelizing the sugar because I have detailed explanations in my previous recipes, so I kept it brief here.

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