Silver Ears Spill
By VicentaLakin
The most important thing about silver-eared fruit is to have a face and go to fire. It's cold. Eat more in the summer. Since the silver ear contains a component similar to Arabic gum, it nourishes the skin angular layer and is often fed on silver ears, it enriches the subcutaneous tissue, makes the skin delicately flexible and is also a beauty for skin, skin and beauty. In short, words are good for beauty。
Recipe Recommendations
- Tremella half a
- lotus seed appropriate amount
- almond appropriate amount
- wolfberry appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- ten minutes
- ordinary
Steps for Silver Ears Spill
1
Get your food ready. I've got silver ears and lotions planted by the farmers themselves。
2
Put the silver ears, the Lotus, and the plumes in the bowls. Lotus takes about 20-30 minutes。
3
The silver ear bubbles and cuts into small ones, while the rest is placed in the bowl。
4
Prepare a small pot to pour water into the lotus and start cooking。
5
It's 10 minutes till boiling。
6
Add almonds in 10 minutes and boil for about five minutes。
7
And then you add silver ears, and you cook together。
8
It boils until it boils and then boils for five minutes。
9
And then we'll add tacks and ice cream, and we'll cook the fire。
10
You can enjoy it in a bowl. What are you waiting forSilver Ears Spill Make Tips
Soak the lotus seeds for a bit longer, about 20-30 minutes. You can increase the amount of rock sugar to your taste. You can omit the almonds and add red dates instead; it tastes good too.