A hot chicken
By VicentaLakin
It's easy to order more than 30 bucks in a restaurant. It's cheap, it's clean. I've only bought 12 pounds of fresh chicken
Recipe Recommendations
- chicken gizzards half a catty
- dried chili appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for A hot chicken
1
Fresh chicken, half a pound, chicken, clean, clean。
2
Cut to thin。
3
The pot boils, and when the water turns on, the chicken tumbles. Remember, it has to be fast, count 10 seconds, it's almost white, it's not too long, it's getting old。
4
That's the color。
5
Hot oil, onions, peppers。
6
Then we'll have a chicken roast, a red sauce, a fire, a fire, or we'll get old。
7
It's hot, hot chicken, super dinner。
8
So, are you still waiting? Do it。