Double-chicked yogurt

By VicentaLakin

Double-chicked yogurt
The sour milk is a milk product fermented with fresh milk and not only preserves all the advantages of milk, but some aspects of the processing process are shorter and become more suitable for human nutritional care. Homemade yogurt is free of any additives, is more nutritious, tastes better with fruit, and makes a model, which the babies prefer。

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Steps for Double-chicked yogurt

  • Make Double-chicked yogurt step 0
    1
    Material: Homemade yoghurt, holy fruit, and one flamingo。
  • Make Double-chicked yogurt step 1
    2
    St. Mary's fruit is purified and removed。
  • Make Double-chicked yogurt step 2
    3
    The fruit is cut in half and the ball is dug into a bowl。
  • Make Double-chicked yogurt step 3
    4
    Holy fruit in the bowl。
  • Make Double-chicked yogurt step 4
    5
    Pour yogurt, use a bowl of flamingo balls and put another sacrilegious fruit in the middle to shape the petals。
  • Make Double-chicked yogurt step 5
    6
    The other bowl was made of a fiery porridge with a fig in the middle。
  • Make Double-chicked yogurt step 6
    7
    The good yogurt is good。
  • Double-chicked yogurt Make Tips

    Homemade yogurt (see recipe at http://home.meishichina.com/recipe-84844.html)

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