Flamingos
By VicentaLakin
They cook at home every day and sometimes they don't know what to do. It's a good thing we have some mushrooms, and we've made a raisin and a meal
Recipe Recommendations
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Flamingos
1
The mushrooms wash clean water。
2
Sliced mushrooms into small particles。
3
Pork cut into small particles。
4
Under the hot pot, the oil is put in an appropriate amount。
5
Put it in pork。
6
Turn it up to the meat color。
7
Put in mushrooms。
8
Fired to the mushrooms。
9
Add the winning mushroom sauce。
10
Turn it up。
11
And the sauce and the beauty。
12
Turn it up。
13
Add water, five fragrances, salt and fire。
14
Ten minutes of curvature, before you get out of the pot。
15
We'll have a nice bowl of mushroom sauce made of rice and an egg。Flamingos Make Tips
Use a low heat to boil the meat sauce and use a frying spoon to turn it from time to time to avoid burning the pan.