Pancake burrito

By VicentaLakin

Pancake burrito
Pancake tart, actually, it's called pancakes. It is said that it was originally initiated by a Shandong. At first, it wasn't the present form and taste. It's just a mountain burrito with a stick of oil and onions. Subsequently, as improvements and improvements continued and evolved, they culminated in the creation of popular snacks in the streets of Tianjin. It's now a national breakfast snack. The supermarkets now have frozen pancakes or oil bars, made at home, bought and put in the freezer, and made breakfast with easy and hygienic food. And it's fast, it's very good for people at work or for children at school to eat and eat。

Recipe Recommendations

  • Frozen whole wheat shortcake 2 bunk
  • eggs of 2
  • fritters 2 pieces
  • leek appropriate amount
  • sweet sauce appropriate amount
  • soybean paste appropriate amount

Steps for Pancake burrito

  • Make Pancake burrito step 0
    1
    Get all the food ready.
  • Make Pancake burrito step 1
    2
    The pan is hot, and a waffle is fried。
  • Make Pancake burrito step 2
    3
    Cream wash clean and shredded, sauce ready。
  • Make Pancake burrito step 3
    4
    Turn up the fried pie。
  • Make Pancake burrito step 4
    5
    Then punch an egg in it。
  • Make Pancake burrito step 5
    6
    Scratch up some pickles。
  • Make Pancake burrito step 6
    7
    Turn the pie over again and continue to fry for about a minute。
  • Make Pancake burrito step 7
    8
    Then turn over and brush some sauce on it。
  • Make Pancake burrito step 8
    9
    Put on a stick of oil。
  • Make Pancake burrito step 9
    10
    Roll it up just fine。
  • Pancake burrito Make Tips

    These quick-frozen pancakes can be purchased in supermarket freezers or made with flying pancakes.

    Heat the pancakes directly without putting oil in the pan, just use medium to medium heat.

    You can also make whatever sauce you like.

    Leeks can also be replaced with chopped green onion, which is just as delicious.