Farmhouse Gabaguo
Ingredients: corn,pumpkin,snap bean,ribs,cooking wine,soy sauce,onion,Jiang,sugar,water,oil,soy sauce,pepper,Aizhong,northeast sauce
Recipe Recommendations
- pumpkin 1/2
- corn one
- snap bean 300 grams
- ribs 200 grams
- Aizhong 8 rats
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- northeast sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- sugar appropriate amount
- water appropriate amount
- oil appropriate amount
Steps for Farmhouse Gabaguo
1
Chop the ribs into sections, remove the tendons of the beans, peel and remove the flesh of the pumpkin and cut into large pieces, and chop the corn into sections for later use.2
Put appropriate amount of oil in a wok, heat the oil, add the ribs and stir-fry until they change color, add cooking wine and soy sauce, stir well.3
Dilute the Northeast sauce with appropriate amount of water, pour it into a wok, and pour it into a saucepan with the ribs, and simmer for about 15 minutes.4
Put a little oil in the wok, add it into the wings and stir-fry until color changes and serve for later use.5
Put appropriate amount of oil in a wok, add in the oil beans and stir-fry until they change color and serve for later use.6
Pour the chicken wings, pumpkin, and corn together into the pan, cover and simmer for about 5 minutes.7
Pour in the oil beans and simmer for about 15 minutes, until the soup is dry and the bottom of the pot forms a casa but not yet burnt state.Farmhouse Gabaguo Make Tips
1. The oil kidney beans can be sautéed in advance; if sautéed, they should be added later, otherwise they will easily become too mushy when stewed.
2. The pumpkin chunks can be cut slightly larger; this fits the bold style of Northeastern cuisine, tastes better, and prevents them from becoming too soft and mushy.
3. Do not add too much liquid; reduce the sauce at the end to form a crispy crust, and stew all ingredients until they are tender.
4. Ingredients can be selected according to personal preference. Chicken wings are optional, but they improve the flavor.
5. Seasonings such as oyster sauce or fermented black beans can be added for a richer taste, but I prefer adding Northeastern soybean paste; others are optional.