Drunk willows

Recipe Recommendations

• mutton 200 grams
• red pepper one
• Shanghai green 10 trees
• celery 50 grams
• white wine 50 grams
• ginger a small piece
• MSG 5 grams
• cornflour 10 grams
• edible oil
• Meiji soy sauce 5 grams
• salt 10 grams

• other
• fried
• ten minutes
• ordinary

Steps for Drunk willows

1

Prepare lamb and all the ingredients

2

Put a half centimeter of lamb in the water for 20 minutes

3

Cut all the ingredients into pieces

4

Let's get the fresh water and the lamb's meat dried up and the sauce mixed up

5

If you heat up the frying pan and burn it in the cooking oil, then you spray it into the roasted lamb at 180 degrees and pour it into the oil and pour it out in a minute

6

I'll boil Shanghai cabbage and pour it out of the water for a minute and put the fried lamb in the middle of the plate

Recipe Categories

• hot dishes