Potato stew
By VicentaLakin
It's fast-food, 20 minutes with a high-pressure pan, and it's soft, tacos. Tacos smelled like meat and absorbed greasy greasy ribs. They couldn't tell which one was ribs, which one was tart, huh。
Recipe Recommendations
- Taro 200 grams
- small row 250 grams
- ginger 1 tablet
- garlic 4-merous
- yellow wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- steamed fish oyster sauce appropriate amount
- rock sugar appropriate amount
- salty and fresh
- burn
- half an hour
- simple
Steps for Potato stew
1
Food ready。
2
The ribs were released into the water, the blood water was removed, and then washed in the flowing water。
3
Tacos go and wash their skins. Cut into pieces
4
Put tacos, chops, ginger and garlic in electric high-voltage pans, in appropriate quantities of butter, raw, old, steamed fish, and then two ice sugars
5
All materials are mixed, so that the tacos and rows are evenly coloured。
6
High voltage boiler Electrified for 20 minutes。
7
You can eat when you're out
8
Well? Pretty simple, huhPotato stew Make Tips
This dish does not require salt or water. The seasoning is liquid, so the juice is just enough and will not be too dry or too thin.