Homemade cinnamon flowers
By VicentaLakin
The cold, the cinnamon flowers are already open, and home-made cinnamon, sweet wine, red bean sand, etc., add some cinnamon and taste. Homemade cinnamon fragrances are strong and comfy, and they are not bad in the fridge and are available at any time。
- salty and sweet
- skills
- several hours
- simple
Steps for Homemade cinnamon flowers
1
Pick fresh cinnamon flowers. No water
2
Pick out the guacamole, pick up the grubs and the worms, and put them in clean vessels。
3
Sugar and salt pickles, sugar and salt are about 4 to 1, sugar is too much, and it almost doesn't matter. It's only possible to squeeze it with the hand over and over again。
4
When it's made, bottled tight, pour some honey, it's fungi, isolated air, it's not bad, and it's kept in the fridge。