Garlic elbow
By VicentaLakin
Recipe Recommendations
- pork joint appropriate amount
- shrimp skin appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- chili appropriate amount
- sesame appropriate amount
- Ziran appropriate amount
- aniseed appropriate amount
- cinnamon appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
Steps for Garlic elbow
1
Elbows are washed, wired。
2
Pires, big stuff, cinnamon, salt
3
Burn the water with a high-pressure pan, put it into the elbow, and go foam。
4
Put them in peppers, big stuff, cinnamon, a small spoon of salt。
5
The pressure pan is set at 30 minutes。
6
At that point, you can make the sauce, vinegar, perfume in the bowl。
7
Smash the stain into a paste。
8
It could also blow up some pepper oil, put some sesame and seed in it。
9
The oil is hot and then poured on the peppers, mixing them to avoid blowing up。
10
Shrimp skin mixed with garlic, and it's a crumb。
11
And when you're ready for the stains, the elbows are out. Slice the plate。
12
Pour on the elbow the favorite sauce。