Pancakes
By VicentaLakin
AS THE SAYING GOES, “THERE IS NO WASTE IN THE EYES OF THE COOK”. MANY PEOPLE ONLY EAT CELERY POLES, BUT THE PRESSURE ON CELERY LEAVES IS VERY GOOD, NUTRITIONALLY HIGH AND TASTES GOOD. PICKED CELERY LEAVES TO COOL DOWN AND ADDED A LITTLE WINE. THE CELERY LEAVES CONTAIN MORE VITAMIN C THAN THE TRUNCHEON AND ALSO CONTAIN HIGHER CARROTS THAN THE TRUNCHEON, SO DO NOT THROW AWAY EDIBLE LEAVES. WE CAN MAKE CELERY LEAVES FOR SOUP, AND LONG-TERM CONSUMPTION CAN HELP PEOPLE SLEEP AND MAKE THEIR SKIN GLOW。
Recipe Recommendations
- flour 300g
- celery leaves some
- corn oil appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Pancakes

1
Faces in basins, slowly watering, face and face groups, 20 minutes
2
celery leaves cut the end
3
Once the noodles are ready, they are divided into 4-5
4
take one of them, and make it a 1-2 mm thin
5
To brush corn oil
6
(a) Screeching salt and celery paste (precious salt, then celery)
7
From one side to the other
8
From one head to the other
9
Let's sort it out. Let's round it up
10
put down the rolled noodles, and again turn them into about 2 mm thick
11
(b) A taco with oil and an embryo
12
It's good to have two of them
13
Let's eat