Vinegar-flavored mushroom

Recipe Recommendations

• Pleurotus appropriate amount
• chili appropriate amount
• onion appropriate amount
• garlic appropriate amount
• ginger powder appropriate amount
• salt appropriate amount
• vinegar appropriate amount
• pepper powder appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for Vinegar-flavored mushroom

1

Tear mushroom into petals, wash and squeeze dry.

2

Wash and shred the peppers, slice the onions, and slice the garlic.

3

Heat the oil, add garlic, onion, and pepper to saute until fragrant, and add mushroom.

4

Stir fry the ingredients, add the seasonings after a while: salt, pepper powder, ginger powder, and add a little vinegar when it is almost cooked and stir fry.

5

It's out of the pot, it smells very fragrant vinegar, O(④_④)O~

Recipe Categories

• vegetarian dishes
• home cooking
• Elderly recipes
• Summer recipes