Qianzhang Bone Soup
Our family loves bone soup very much ~~~~~ It comes and goes the same way ~~ It all has carrot corn and the like ~~ This has become a common soup
Recipe Recommendations
- bones appropriate amount
- corn appropriate amount
- carrot appropriate amount
- thousands of appropriate amount
- soybean appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- an hour
- ordinary
Steps for Qianzhang Bone Soup
1
Boil the bones in water and pour in cold water for later use.
2
Cut corn into slices.
3
Cut carrot into slices.
4
Cut thousands of sheets into long strips.
5
Materials are ready.
6
Put the soybeans in a pan with cold water and bring them to a boil.
7
When the water boils, put the bones, corn, and carrot into the pot.
8
Cook over medium heat for about an hour.
9
Add a thousand slices when the soup becomes thick, and add salt to season when it is cooked! Done.
10
The first bowl.