Family version, tofu

By VicentaLakin

Family version, tofu
Tofu is abundant and contains many trace elements essential to the human body, such as iron, calcium, phosphorus and magnesium, as well as sugar, vegetable oil and abundant high-quality proteins, with a digestive absorption rate of over 95 per cent. Two tiny pieces of tofu can satisfy a man's one-day calcium demand. Tofu is soft and nutritious and is the preferred food for elderly children. This is a family version of tofu, which, frankly, is a family-like taste, which is very popular at home。

Recipe Recommendations

  • tofu 300 grams
  • carrots 1 piece
  • green pepper one
  • peanut oil appropriate amount
  • salt appropriate amount
  • douchi appropriate amount
  • soy sauce appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • onion appropriate amount
  • starch appropriate amount
  • chicken essence appropriate amount

Steps for Family version, tofu

  • Make Family version, tofu step 0
    1
    Two tofu cleans
  • Make Family version, tofu step 1
    2
    One carrot and one green pepper
  • Make Family version, tofu step 2
    3
    Tofu cut into flat clots, soaked water
  • Make Family version, tofu step 3
    4
    Carrots and pepper cuttin
  • Make Family version, tofu step 4
    5
    It's the end of all the garlic
  • Make Family version, tofu step 5
    6
    More oil in the pot
  • Make Family version, tofu step 6
    7
    It's a little bit of gold
  • Make Family version, tofu step 7
    8
    Leave a little oil in the pot and lay down garlic and carrots for a while
  • Make Family version, tofu step 8
    9
    Plus a spoon of soy sauce
  • Make Family version, tofu step 9
    10
    And then the tofu is blown up, and a small amount of raw, salty water is boiled for about two minutes
  • Make Family version, tofu step 10
    11
    About two minutes later, the paprika will be fried
  • Make Family version, tofu step 11
    12
    Last thing you do is put onions and chickens
  • Family version, tofu Make Tips

    1. Choice of high-quality tofu: tofu with no water lines, no impurities, and crystal white and delicate is of high quality; tofu with water lines, bubbles, fine particles, and slightly yellow in color is of inferior quality
    2. Don't overeat tofu. Overeating tofu will cause abdominal distension and nausea. You can use pineapple to relieve it.