Pork bone stew
By VicentaLakin
Recipe Recommendations
- pork bone 600g
- lotus root 500G
- salt appropriate amount
- chicken essence appropriate amount
- laojiang appropriate amount
- salty and fresh
- stewed
- several hours
- simple
Steps for Pork bone stew
1
Pork bone wash。
2
Cut to pieces。
3
Put it in the soup and water. Old Chon's clean, scrambling in。
4
The soup boils and it floats, and the little fire stews for an hour。
5
Lean clean, go skin, smash. Don't cut it with a knife, it'll turn black。
6
Put the lichen in the soup and continue to stew for an hour。
7
When the lilies are ripe, the fire is shut, salt is added, and the chickens are plattered。
8
Fresh fragrance of pigbone stew。