Chestnut casserole
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Chestnut casserole

1
Chestnuts wash and dry, cut in the middle
2
Skinned with open water
3
Pork wash
4
Cut into small pieces and put it in a casserole
5
The casserole is hot. Put it in the ginger
6
Pork burns to color
7
Put in some wine
8
Burn it and put it in sauce and raw
9
Burn it and put it in ice cream
10
Put in the chestnuts
11
Just a little water
12
♪ Cover the pot and the fire ♪
13
And finally, the salt
14
Put the cuisine on