Green Bean
By VicentaLakin
Recipe Recommendations
- low-gluten flour 120g
- lard 45G
- sugar 40g
- water 100g
- mung bean 250g
- egg one
- milk fragrance
- baking
- several hours
- ordinary
Steps for Green Bean

1
We'll start with a green bean wash and water with a high-pressure pan and sugar
2
The best result is that all the water is gone
3
Solution green beans into green bean sand
4
it's about 40 g
5
low-coated flour, 200g pig oil, 60g sugar, 40g water, 100g
6
120g lard flour and 60g pig oil
7
We're gonna rub each other in a noodle
8
we'll split it up into 25 g, 15 g, 30 minutes
9
I'm gonna roll up the pelvis for 10 minutes
10
I've got 10 minutes to roll
11
Stand up and roll round with a bun full of sodium
12
And then he rolls
13
Green bean pie
14
190°C15 AND 10 MINUTES OF EGG BRUSH
15
It's really good and it looks good