Hotfish

Recipe Recommendations

• grass carp a
• green vegetables appropriate amount
• bean sprouts appropriate amount
• duck intestines appropriate amount
• beef omasum appropriate amount
• kelp appropriate amount
• meatball appropriate amount
• potato noodle appropriate amount
• vermicelli appropriate amount
• and what you want to eat. appropriate amount
• chili sauce 150 grams
• Pi County Douban 20 grams
• the pepper 10 grams
• salt appropriate amount
• sugar appropriate amount
• chicken essence appropriate amount
• soy sauce appropriate amount
• Very fresh. appropriate amount
• jujube of 3
• Cut dried peppers into sections 20 grams
• hot pot base a little
• starch appropriate amount
• Osmanthus wine appropriate amount
• egg white one
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• coriander appropriate amount

• hot spicy
• fried
• an hour
• ordinary

Steps for Hotfish

1

Strawfish shaving to wash their organs

2

Cut off the fins and wipe the dry knife fast

3

The rags are on the tail of the fish and the knife is drawn from both sides of the tail

4

slashed 30 degrees from the tail and removed the sting from the abdomen when it started to be about 2mm

5

A good piece of fish in a bowl with salted chicken sauce and a very fresh cinnamon of oil

6

Pick it up and add an egg rinse from the middle and evenly place it out for 10 minutes and equalize it with starch

7

The oil boils and puts 30% of the hot-fired fish in the boiler, and it starts to turn white

8

I put hot oil in the pot and a soybean fragrance in the paprika sauce, and a little pepper pepper onion garlic and a little kettle on the bottom of the pan

9

With fish skins and fish bone water, open the sauce and a little cinnamon and a titty vinegar for half an hour

10

Put the soup in the electromagnetic furnace and fire it on the electromagnetic furnace

11

Let's put the larvae on the table

Hotfish Make Tips

Recipe Categories

• Hotpot Recipes