Fried liver

Recipe Recommendations

• Fresh pork liver appropriate amount
• cucumber a
• fresh peppers a
• pepper a
• fungus appropriate amount
• carrots half a
• Jiang appropriate amount
• garlic appropriate amount
• onion appropriate amount
• fresh Zanthoxylum bungeanum oil appropriate amount
• salt 1 gram
• dark soy sauce appropriate amount
• cooking wine appropriate amount
• pepper appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for Fried liver

1

Piggy liver

2

Get the sauce ready

3

Piggy liver cut willow blades

4

Piggy liver wine, dry starch, pepper powder! Pickle

5

Moose, carrot and water

6

cucumbers, peppers, slicers

7

Pickled liver, water spare! Watch your time! They're all skiing. Let's go! Health

8

Let's do it

9

Quick

10

Put it in the ingredients and keep it fried! Put it in the old smoke, salt, and finally pick up the starch

11

Before you get out, drop the fresh pepper oil! It's done. Let's go

Recipe Categories

• hot dishes
• Summer recipes