Creamed chicken heart
By VicentaLakin
My boy's favorite, almost once or twice a week。
Recipe Recommendations
- chicken heart appropriate amount
- parsley appropriate amount
- sauerkraut appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- salty and fresh
- explosion
- ten minutes
- simple
Steps for Creamed chicken heart
1
The celery washes the slices, and the kids say they can't bite and go through the water
2
The chicken heart is clean, it's a cut in the middle, and it's good to open up. (Personal love cleans up the obscenities of the big head. The chicken-heart man says it's good to eat.)
3
Water with salt and wine, chicken heart, not too long
4
Good chicken heart out for backup。
5
The last time I made some sour spicy, please。
6
Hot onion silk. I put on ginger powder. If you don't have a kid at home, you can put chili on。
7
Scrambled, salinized, chicken-soaked。
8
DONE。