I'll bet you've got a good time

Recipe Recommendations

• dried squid two
• leek half a catty
• garlic of 5
• dried red pepper art. 8
• salt appropriate amount
• Weishida appropriate amount
• sesame oil appropriate amount

• slightly spicy
• fried
• three-quarters of an hour
• simple

Steps for I'll bet you've got a good time

1

Material collections, scabs clean and dry squid bubble half an hour with hot water

2

Put the oil in the pot and burn it down

3

Blow up the squid first

4

Keep it in red peppers and garlic

5

Pour it in, make it as fast as it's ready, put on the sauce: salt, savories, perfume and then the fried squid

6

Okay. Load it up

Recipe Categories

• hot dishes