Vegetable
By VicentaLakin
Recipe Recommendations
- whole wheat flour appropriate amount
- wild vegetables appropriate amount
- tofu appropriate amount
- yeast powder appropriate amount
- water appropriate amount
- starch appropriate amount
- onion appropriate amount
- pepper appropriate amount
- spiced powder appropriate amount
- vegetable oil appropriate amount
- salt appropriate amount
Steps for Vegetable
1
Flour with an appropriate amount of yeast flour, water and a soft and hard-skinned lid
2
It's 1.5 times bigger
3
We'll get the veggies out of the wash pan and we'll get them
4
I'll cut it down
5
Tofu cut the crumbs
6
The oil pours into the pot and blows up the peppers
7
It's just a tofu-cracker
8
Put wild vegetables, onions, tofu bean in a big container, with five licorice and salt
9
Smash the hairy pasta and split it into a symmetrical little noodle
10
Put your little noodles round to the flat-tip
11
Every round of chips is a proper piece of pie until you wrap it up
12
Put a little oil in the pot, put it in the bag, and make a little fry at the bottom
13
With a bowl of water cover, the fire is slowly frying and pouring thin water starch in about seven minutes
14
The boiled water is basically dry
15
Let's have some of itVegetable Make Tips
You can pour more oil when frying the pepper, so that you don't have to put in oil when mixing the filling. The entire frying process must use minimum firepower.