A boiled pan
By VicentaLakin
Simple home food, how good it is。
Recipe Recommendations
- Soft wrapped vegetables a
- pork belly
- ginger slices appropriate amount
- garlic slices appropriate amount
- dried chili appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- white vinegar appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for A boiled pan
1
Material for preparation
2
The meat's in the water
3
Sliced and cleaned and torn into small pieces
4
Chon, garlic slices, dry pepper slices
5
Five flowers cut
6
Let's get fat first
7
Put in the remaining five flowers and make them fried in the oil for a while
8
So that ginger and garlic don't get over the fire, I put fried meat on the back of the ginger, garlic and pepper
9
Put a little salt in it
10
Pour a spoon of wine
11
We'll have about a half a minute to get into the kitchen
12
Then join the leaves and fire
13
A little bit of vinegar
14
Put a big spoon of pelican oil in it
15
Add a little chicken before you go out