Silver Ears Porridge
By VicentaLakin
In autumn, pulmonary gas is the key, the best season for silver ear soup. The silver ear soup is popular because of the variety of mixes that can change many different dishes. Today I have used mountain medicine and cereal to make porridge, so that the porridge not only is well nourished, but also has a good combination of grain and silver ears and porridge, which is rich in taste, but also soup is more sticky, which is the taste of the northerners of love and porridge. It's very popular in my house, especially in my house recently。
Steps for Silver Ears Porridge
1
Good white-free silver ears
2
Silver ear bubbles two hours in advance with cold water
3
Clean it up and make it small
4
2000 ml of water is added to the pot and the silver ear fire is slowly roasted for 40 minutes。
5
Henan's medicine
6
Clean up the skin
7
In a 40-minute silver ear, the fire continues to boil for 15 minutes, the medicine is easily ripe, and it is soft for 10 minutes。
8
In order to take care of your mother-in-law, you use ready oatmeal, and if you use large oatmeals, you have to cook with mountain medicine。
9
Finally, join the oatmeal and cook it for about three minutes
10
And when it comes out of the pot, pour a little twig。