♪ Spaghetti bean horns
By VicentaLakin
When I went to the market in the morning to buy food, I suddenly found that there were soybeans, which were rare. This time, add a little soybean. It tastes very different。
Recipe Recommendations
- Purple beans 500 grams
- hind leg meat 250 grams
- douchi appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ Spaghetti bean horns
1
Preparation material。
2
(b) Bean horns are washed clean and boiled in the open water; wash and cool water is recovered, and small bits of asphalt are provided
3
When the boiler is hot, it drops into the raisins, and when the platinum is hot, it burns until the gold is yellow
4
Oil from the bottom of the pot, a little fire and garlic; a spoonful of bean bean fragrance
5
It's just a little bit of a fire
6
The soybeans continue the fire, cooking raw and salt, adding a little hot water and turning it into dry water。
7
It smells good♪ Spaghetti bean horns Make Tips
After blanching the beans with water, they will maintain their crispy and tender taste.