Aquatic

By VicentaLakin

Aquatic
This is called aquatic. It's a cold dish that we're going to have in our final festivities, and it's called cold-water pickles, and it's white on it is a fragrance, and the water in our groin is raw, and it's more ferocious, and the water in our hog is ready for a chute and a fermented meat. It takes a lot of courage to eat raw meat in a city, so it's cooked in. The pickles are made of pickles and radish, and they're simple pickles, and the pickles and radish are washed and dried, filled in clean and unoiled containers, and the rice soup is purified with pure water, then into the containers, without a roof, for a week or so. It's sold at the supermarket, and it's added to the population, and it can be used as a fan, and I use the old eco-free drying (paste) fans to eat like a fan。

Recipe Recommendations

  • pickled vegetables appropriate amount
  • fans appropriate amount
  • tenderloin appropriate amount
  • coriander appropriate amount
  • green bamboo shoots appropriate amount
  • sesame appropriate amount
  • fresh ginger appropriate amount
  • millet spicy appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • oil chili appropriate amount
  • pepper powder appropriate amount

Steps for Aquatic

  • Make Aquatic step 0
    1
    Dry fans are boiled with hot water and put in pure water for about half an hour, and fine fans become as thick as rice wires。
  • 2
    The pickles are made of pickles and radish, and they're simple pickles, and the pickles and radish are washed and dried, filled in clean and unoiled containers, and the rice soup is purified with pure water, then into the containers, without a roof, for a week or so
  • Make Aquatic step 1
    3
    Pickles and fans in the bowl。
  • Make Aquatic step 2
    4
    Black sesame roasted with a frying pan。
  • Make Aquatic step 3
    5
    Spill it in pickles and fans。
  • Make Aquatic step 4
    6
    Cut the green silk。
  • Make Aquatic step 5
    7
    Cut the rice spicy。
  • Make Aquatic step 6
    8
    Put on peppers, peppers, soy sauce, salt。
  • Make Aquatic step 7
    9
    It's cold out. It'll be ready by then。
  • Make Aquatic step 8
    10
    And the loins are cut to pieces, and the ginger is cut to pieces, and the salt and the loins are mixed。
  • Make Aquatic step 9
    11
    It's cooked with perfume。
  • Make Aquatic step 10
    12
    It's fine to mix the fried spinal meats and fragrances into the mixed pickles。