Dried fish
By VicentaLakin
When I was a kid, I was surrounded by stoves, watching my dad frying bells, fried fish, fried boxes and sometimes stolen food. That's the happiest thing I ever felt as a child. Remember the smell of childhood, remember the smell of dad。
Steps for Dried fish

1
Buyed the fish and washed it and cut it in one piece. Dry flour and salt adhesived to fish。
2
The hot oil in the pot is as hot as 7-80%, and the fish will be blown up. Blasted to two sides of the gold-coloured tar so that it could come out。
3
When you get out of the pot, you can make your own pepper powder and chili powder and make it up。Dried fish Make Tips
Fried hairtail is actually most afraid of frying pans, so be careful when turning hairtail in the oil pan!