A field beer duck
By VicentaLakin
When we talk, we talk about rational diets, and then we want to go shopping. It makes sense that the food in the kitchen is taken care of. And yesterday was not World Food Day. It doesn't make any sense to waste it. In fact, in the past, the food that was bought was often forgotten and thrown away, unfortunately, and high carbon. I decided to change that bad. Look around, have radish potatoes and potatoes. And a little duck. That's it, take care of it. It's called a big, rich, drunk duck. Acquainted by a field beer duck. Wow. I seem to smell the smell of the fall of late autumn fruit. Moreover, it is disturbing that all domestic beer is said to have a small amount of formaldehyde. But my cousin, who studied chemistry, said it's okay that these additives are not excessive. But don't drink unless you make a bucket. I look forward to it. Hey。
Recipe Recommendations
- duck half a
- potatoes a
- radish
- sweet potato half a
- yam half a
- green onions half a
- garlic half a head
- big ginger appropriate amount
- wolfberry appropriate amount
- geranyl 3 tablets
- pepper appropriate amount
- soy sauce 2 tablespoons
- mature vinegar half a spoonful
- rock sugar 4 capsules
- salt appropriate amount
- slightly spicy
- burn
- half an hour
- ordinary
Steps for A field beer duck

1
Food ready. Duck three times through the water, clean up。
2
Duck is poured into a small amount of yellow wine (salt), salt, sugar, pepper pickle for about a quarter of a hour. Zirconium and vanilla leaves and peppers are washed clean. Paprika wash, ginger cut well. Garlic。
3
A little oil in the hot pot, a little duck skin down, and a little duck oil out. When it's over, some duck oil will fall。
4
A little oil in the hot pot, a little duck skin down, and a little duck oil out. When it's over, some duck oil will fall。
5
Onion of garlic, peppers, peppers, fragrances in the pot, fried with ducks, added to ice sugar, salt。
6
When the ducks are six years old, they're cut with potatoes, radish, potatoes, mountain medicine, fried with two spoons. Turn it up for a moment。
7
One beer, no food. If not, a small amount of water may be added. And a spoon of vinegar, spicy。
8
And then it's pouring in, and it's pouring down for a quarter。
9
Completed Chart
10
It doesn't look good, but there's too much soup. But it's dry and my family wants me to be kind and leave them more soup. It's not about drying up the soup. Hey, that's it. It's a big bowl of drunk ducks, and it smells good。A field beer duck Make Tips
World Food Day Ouch, refuse to waste, hehe!
When putting vegetables, you can put radish, yam, sweet potato first, stew for a while before adding potatoes, or cut the potatoes bigger.
When putting vegetables, you can put radish, yam, sweet potato first, stew for a while before adding potatoes, or cut the potatoes bigger.