The gold box
By VicentaLakin
Recipe Recommendations
- wonton skin appropriate amount
- wonton fillings appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for The gold box
1
Raw materials
2
Take two pelts and put the pie in the middle
3
One corner to two in three
4
Two on the corner to one
5
The corner 3 is on the corner 1 too
6
Just a little bit of water on the edge of four
7
Put a small amount of oil in the pan, heat it up, turn it on the fire
8
A little fire to the yellow side
9
You can cook on both sides
10
It's good when it's hot