Pocket

Recipe Recommendations

• wonton skin appropriate amount
• wonton fillings appropriate amount

• salty and fresh
• steamed
• ten minutes
• ordinary

Steps for Pocket

1

Raw materials

2

Stagger 2 skins

3

Put the pie in the middle

4

Put your hands together and hold your mouth tight

5

Put onion on the seal

6

Packed tungsten in the steam pan

7

The fire is about 10 minutes away

8

Done

Recipe Categories

• staple food
• snack recipes
• home cooking