White mustard
By VicentaLakin
Mustard's on fire. It's more smooth to eat in white! Ha ha! It's delicious
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Steps for White mustard

1
Prepare your food
2
Prepare the ingredients
3
Clean up mustard, ginger turrets, mushrooms, onions, soy and water in sugar and starch
4
I'll boil it in a pot with a little oil
5
Put it in the mustard
6
The burning mustard rises
7
It's hot
8
First put onion white and ginger aroma, then pour in mushrooms and onion flowers, and then boil into sauce
9
We'll just have to put the juice on the table