Lily's Sydney Sugar
By VicentaLakin
The lilies, which are not only good nutritional supplements, but also have some effect on the many seasonal diseases caused by the drying of the autumn climate. The Chinese medicine says that little lilies have the effect of comforting the heart and improving the pulmonary cough; and Sydney, which has the effect of irritating, dermalizing and especially suitable for the fall. In the autumn season, a bowl of sugar to feed is both a dessert and a pulmonary efficacy。
- sweetening
- cook
- half an hour
- ordinary
Steps for Lily's Sydney Sugar
1
Sydney cuts into small pieces, lilies split up, cleans the roots and honey。
2
Put Sydney and lilies in the pot, pour them into the water, boil them in the fire。
3
When the fire boils, it leaves behind the foam of the soup。
4
Cover the pan, put on a little stitch, turn it into a little fire, boil it for 20 minutes。
5
Turning off the fire, cooling down for a little two minutes, you can just get in the honey, and too high a temperature can destroy the nutrients in the honey。
6
It's finished。