Pelican mushrooms
By VicentaLakin
The mushrooms are also known as the orchid mushrooms, which are soft, tastes delicious, fragrances rich in proteins, and are known as the vermin. At the same time, mushrooms digest heat, fertilize the sun, increase milk, prevent scabs, promote trauma healing, tend to the liver, enhance human immunity, and provide a good combination of medicinal and nutritional care, which is sacred to mushrooms. Pelican oil is a good saucer, with greens or mushrooms, more suitable. With it, it'll be delicious if it's simple, with a little stork, even if it's a vegan dish。
Recipe Recommendations
- straw mushroom 200 grams
- Li Kum Kee oyster sauce a spoonful
- Li Kum Kee soy sauce a spoonful
- water 2 tablespoons
- sugar 1 gram
- Qinghongsi a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pelican mushrooms
1
Pelican mushrooms。
2
Cyan silk backup。
3
Pelican oil and raw oil ready。
4
The mushrooms are cleaned and cut in half。
5
The mushrooms were then brought into the open water and the cold water was empty。
6
The hot pot is hot, the hot is hot, the onions are hot, the onions are hot, and the mushrooms are fried。
7
Turn it over to extra water per month。
8
Pelican oil and raw water are evenly mixed and poured into the pot。
9
A little juice left in the fire。Pelican mushrooms Make Tips
1. If the amount of straw mushrooms is small, you can not add salt. It depends on your taste.
2. I added a little sugar in order to freshen up, so I don't need more.
3. Blanch mushrooms in water and stir-fry until they not only taste good but are easier to stir-fry.
4. When making [straw mushrooms in oyster sauce], we can also blanch some small rapeseed or broccoli as a side to make the dishes richer.
2. I added a little sugar in order to freshen up, so I don't need more.
3. Blanch mushrooms in water and stir-fry until they not only taste good but are easier to stir-fry.
4. When making [straw mushrooms in oyster sauce], we can also blanch some small rapeseed or broccoli as a side to make the dishes richer.