Rabbit's Snow pan
By VicentaLakin
The man and the brother-in-law all smell wild, and the rabbit can't remember whose booty it is. That year, rabbits were killing people, rabbits were eating heroes
Recipe Recommendations
- Hare half a
- winter bamboo shoots appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- potherb mustard appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- slightly spicy
- burn
- half an hour
- simple
Steps for Rabbit's Snow pan
1
Rabbit water, some wine. It's good water, it's big, it feels pure bones when it's too small。
2
I used my family's vegetable oil, garlic with a ginger-screech, pouring into rabbits, flipping。
3
Scrambled to color, pouring wine, soy sauce, a little vinegar (reduced to make rabbits tender, more sour) and down to the winter chips. ♪ I saw winter in the kitchen today ♪
4
Scramble it and boil it. If that's what you like, you can go straight to the hot pot and put some garlic on it for 20 minutes。
5
There are people in the house who cut in, flip in, boil out and pour into the hot pot。
6
It's a second way to eat, and it's a lot more garlic, as usual. It's a little less。