Pork pie
By VicentaLakin
I learned to make cakes in a good food world. I can't take one. I'm making a meatcake today. I was invited to make him a meatloaf. It's rich in carrots, it's sexual cold. It has thermal deflammation, acupuncture, skin protection, night blindness and dry eye disease, reduced taste, smell and appetite, dry hair, rough skin, reduced memory, and irritation。
Recipe Recommendations
- salty and fresh
- fried
- several hours
- ordinary
Steps for Pork pie
1
First of all, the fermentation powder will be boiled with warm water and mixed in, because it's getting a little cold and I'm using warm water, so it'll be better。
2
Two hours, twice as big。
3
Waiting for face work, prepare the pie. It's raw materials: double meat pies, tarts, mushrooms, onions, ginger
4
Scrambling and squeezing the water, (scrambling water reserve), mushrooms cutting through the water, ginger screeching in the meat pie, and onions shredding。
5
First, put the sauce into the meat pap, then mix it and pour it in a little bit, in a single direction, and make it sticky, and then put all the raw materials that are ready into the meat pot, and put them in the palm. That's a good pie. That's a good bag。
6
It's ready, the noodles are ready. Squeeze the face out of the bubble and start making it in a few minutes. Scratch the face and grow the strips, and then cut it into little agents, skin。
7
Pack it up。
8
When you're wrapped in a bag, you flatten it gently and the cake is ready。
9
The tacos are hot for one or two minutes, put a layer of oil on them, put a layer of oil on them, and then put a layer of oil on them。
10
The meatloaf is ready to eat。Pork pie Make Tips
Since gourds have so much carotene, naturally gourd water cannot be wasted, and water is needed to make meat filling, so add gourd water.