Rose drunk ball
By VicentaLakin
This list is a very good choice, whether it's a pre-eat starter, a dessert or even a fruit, and it has beauty, oxidation, urine and swelling! It's for the old and the young
Recipe Recommendations
- winter melon 500G
- watermelon 50g
- cantaloupe 50g
- red wine 200ml
- white granulated sugar appropriate amount
- honey appropriate amount
- sweetening
- pickled
- an hour
- simple
Steps for Rose drunk ball
1
Wash the melon and make it small with a spoon
2
It's about five minutes in the open water to see the ball become transparent and then flush it with cold water。
3
WITH 100 ML COOLED TO OPEN HONEY AND WHITE SUGAR (UP TO THEIR OWN TASTES, IF THEY LIKE SWEET, LESS SOUR, I LIKE SWEETER, SO WHITE SUGAR IS MORE SO THAT TOO MUCH HONEY IS A LITTLE MORE FRAGRANCE) AND MIXED WITH RED WINE, PUTTING THE PREVIOUSLY COOLED MELON BALL (ALL IMMERSED) IN THE FREEZER FOR HOURS。
4
Put the smelly melon ball on board, and then we'll have the watermelon ball and the melon decoration! A good mouth, a nice sweet will come to the table