Sydney's making snow clams
By VicentaLakin
- sweetening
- stewed
- several hours
- simple
Steps for Sydney's making snow clams
1
Snow clams are immersed in water for about 10 hours。
2
Sydney's going to slice it up。
3
Put a snowcracker, a Sydney, an ice cream
4
It would be more appropriate to add appropriate quantities of water to soak up a little more food。
5
Put Sydney's snow clams in the casserole of a small bear, add a proper amount of water to the machine, and then put on a lid to select the "sweet" function. The pot is ready to eat when it's over。