Bean bean noodle

Recipe Recommendations

• noodles appropriate amount
• beans appropriate amount
• pork belly appropriate amount
• garlic appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• mature vinegar appropriate amount
• white sugar appropriate amount
• salt appropriate amount

• salty and fresh
• braised
• ten minutes
• simple

Steps for Bean bean noodle

1

Bean horn clean, take both ends and cut into small pieces

2

Five flowers cut

3

Comfort juice: raw, old, vinegar (2:1:1), proper sugar and sliced garlic, evenly mixed

4

Put some bottom oil in the pot, put it in five flowers, turn it out into a little yellow

5

Pour the bean horns, add the right amount of salt, and turn it up to color

6

Add fresh water and a bowl of sauce

7

Pour two-thirds of the soup and flatten the face on the bean bean

8

Then pour out the soup juice along the edge and the surface

9

Turn the little fire, start the lasagna with the lids... and then the noodles, with the chopsticks, will be smooth, and the fire will be shut down

Bean bean noodle Make Tips

Recipe Categories

• staple food
• Pasta Recipes
• home cooking
• Elderly recipes
• Summer recipes